Our Farming Friends
Fresh Valley Farm
A three-generation, 300 hundred acre family farm on the east side of the Spallumcheen Valley. Fourth generation farmer Steve is one of our satellite farms using our methods, feed and mentorship. We have also partnered with him to produce our specialty, GMO-free feed from certified organic peas and wheat.
Visit him online here
Brenda and Bernard moved back to the original homesite of Bernard’s family orchard in Lake Country in 2011. They have raised chickens for us since 2012 as part of the
solution to build organic matter on their land.
Hartwood North Farm
Wendy and Malcom run a 67 acre mixed farm down the road from us with certified organic vegetables, fruit, cut flowers, lavender, grain and sheep. A stunning farm
reflecting Wendy’s sublime design esthetic. Visit them online here.
Our friends Robert and Kathryn have been farming organically in Armstrong, BC, growing & selling a selection of fruits and vegetables locally. Visit them online here.
Caravan Farm Theatre
The best professional outdoor theatre company in Western Canada, one mile west of our farm (walking or easy biking distance). Visit them online here. Visit them online here.
Wild Mountain Honey & Bee Farm
Reg & Dianne are beekeepers extraordinaire! They sell honey and all kinds of bee-related goodies at their farm just to the southwest of ours. Watch for Reg’s eclectic and entertaining sculptures on your visit to 4471 Hallam Road (Armstrong), 250.546.6149.
Armstrong Asparagus Farm
Mark and Corinne Jeppesen are our closest farming neighbours – just across Knob Hill
at 4695 Knob Hill Road. They have a delightful farm stand with fresh, hand-picked asparagus in season & more! Visit them online here.
A fourth generation farm with four generations living on one property, also on the east side of the Spallumcheen Valley. Fourth generation farmer, Angeline, is a single mother of two young children and a capable and invaluable member of our processing crew. Check out her website for more information and photos, Visit them online here.
Real Food Real Health:
Maureen Clement MD & Kathryn Hettler BEd
Pasture Perfect: The Far Reaching Benefits of Choosing Meat, Eggs, and Dairy
Products from Grass-Fed Animals by Jo Robinson.
Holy Cows & Hog Heaven: The Food Buyer's Guide to Farm Friendly Food by Joel
The Grass-fed Gourmet Cookbook: Healthy Cooking and Good Living with
Pasture-Raised Foods by Shannon Hayes
A short (15 min) 2 part documentary on the hidden personal cost behind industrial chicken.
Red Label Poultry
French pasture raised poultry system in place
since 1967 now accounts for 30% of poultry
consumed in France
Symphony of the Soil - Film
"This film raises the bar. It makes you care about our Earth’s precious skin, so rare among planets."
Washington Post, Barbara Damrosch